Les Recettes Produit
Petit Sablé 1670 Salted Butter Caramel
La Sablésienne makes the real Sablé de Sablé-Sur-Sarthe, round, jagged, crunchy and pure fresh butter. The recipe has been handed down from generation to generation in the town whose name...
Petit Sablé 1670 Salted Butter Caramel
La Sablésienne makes the real Sablé de Sablé-Sur-Sarthe, round, jagged, crunchy and pure fresh butter. The recipe has been handed down from generation to generation in the town whose name...
Petit Sablé Caramel Beurre Salé
La Sablésienne makes the real Sablé de Sablé-Sur-Sarthe, round, jagged, crunchy and pure fresh butter. The recipe has been handed down from generation to generation in the town whose name...
Petit Sablé Caramel Beurre Salé
La Sablésienne makes the real Sablé de Sablé-Sur-Sarthe, round, jagged, crunchy and pure fresh butter. The recipe has been handed down from generation to generation in the town whose name...
Fruit paste
Pâte de fruits is a traditional French confection made from fruit puree and sugar, cooked to a firm, gel-like consistency. It is appreciated for its intense fruity taste and soft...
Fruit paste
Pâte de fruits is a traditional French confection made from fruit puree and sugar, cooked to a firm, gel-like consistency. It is appreciated for its intense fruity taste and soft...
Marshmallow
Marshmallow, known today as a chewy, sweet confection, has a rich history dating back to its medicinal origins. Marshmallow takes its name from the Althaea officinalis plant (marshmallow), the roots...
Marshmallow
Marshmallow, known today as a chewy, sweet confection, has a rich history dating back to its medicinal origins. Marshmallow takes its name from the Althaea officinalis plant (marshmallow), the roots...
Chocolate beggars
Chocolate mendiants are French confectionery made of chocolate discs garnished with dried fruits and nuts. Beggars take their name from the mendicant orders (Dominicans, Franciscans, Carmelites and Augustinians), whose robes...
Chocolate beggars
Chocolate mendiants are French confectionery made of chocolate discs garnished with dried fruits and nuts. Beggars take their name from the mendicant orders (Dominicans, Franciscans, Carmelites and Augustinians), whose robes...