Panier "La Sablésienne"

The lemon macaroon recognizes itself by its round shape and its slight point at the top of its shell. Following the traditional ingredients of the meringue, a pinched of almond powder in addition which gives it a melting texture raised by the flavor of the lemon.

Crunchy and crisp lovers will not be able to resist him. The almond soufflé just needs four quality ingredients to reveal all its flavors: you can guess them. Both gourmet and light, this craft recipe will delight all gourmets and fine gourmets!

A little raspberry meringue, two little raspberry meringues ... You will not be able to stop! Its crunchy shell, its melting heart and its good taste of raspberry will make you forget all the others. This raspberry meringue recipe was elected best 2009 cookie by the international culinary order.

Rediscover the sweetness and fragrance of apricot nuggets in this little shortbread cookie. Take a bite and imagine yourself in the waning heat of a summer evening. A little piece of sunshine at any time of year. Petit Sablé handmade by our patissiers.

The shortbread with chocolate chips will delight young and old alike. A generous handful of chocolate chips add to this artisanal shortbread a gourmet and tasty dimension.

Gourmets will tell you: this shortbread cookie has the ingredients to make everyone happy. The little nuggets of salted butter caramel add just the right amount of pleasure to the traditional cookie recipe. Made with quality ingredients by our Master Pâtissiers, this little Sablé is a must-have recipe!

The authenticity of this real little shortbread will melt your taste buds. Its traditional manufacture by our masters and its quality ingredients will call on your childhood delicacy. The harmony between pure fresh butter, sugar and this small pinch of salt make it an essential cookie.

The fondant with raspberry nuggets will project you directly in childhood with this good taste of natural fruit mixed with the tenderness and softness of this incomparable cookie. Its artisanal manufacturing and quality ingredients make it a sure value and appreciated by the greatest number.

The hazelnut and dark chocolate are additional ingredients for this melting cookie. Made in the cookie in an artisanal way by our pastry chefs, the tender texture fondant, is delicately accentuated by the hazelnut flaps and by the sweetness of chocolate. An essential cookie for all gourmet breaks.

The balance between the tasty orange bark and the drops of chocolate of this melting cookie will delight all the gourmets. By manufacturing this delicious cookie, our pastry masters are attached to its melting texture to agree with the delicacy of the candied orange bark and with the drops of dark chocolate, which makes it an incomparable cake appreciated by all, young and old.