Les Recettes Produit
Marshmallow
Marshmallow, known today as a chewy, sweet confection, has a rich history dating back to its medicinal origins. Marshmallow takes its name from the Althaea officinalis plant (marshmallow), the roots...
Marshmallow
Marshmallow, known today as a chewy, sweet confection, has a rich history dating back to its medicinal origins. Marshmallow takes its name from the Althaea officinalis plant (marshmallow), the roots...
Petit Sablé salés Parmesan
Savory shortbread is popular for its versatility. They can be served as appetizers, used in appetizers, or paired with cheeses and wines, making them perfect for a variety of occasions....
Petit Sablé salés Parmesan
Savory shortbread is popular for its versatility. They can be served as appetizers, used in appetizers, or paired with cheeses and wines, making them perfect for a variety of occasions....
Chocolate Chip Shortbread
La Sablésienne makes the real Sablé de Sablé-Sur-Sarthe, round, jagged, crunchy and pure fresh butter. The recipe has been handed down from generation to generation in the town whose name...
Chocolate Chip Shortbread
La Sablésienne makes the real Sablé de Sablé-Sur-Sarthe, round, jagged, crunchy and pure fresh butter. The recipe has been handed down from generation to generation in the town whose name...
Petit Sablé salés Tomate Romarin
Savory shortbread is popular for its versatility. They can be served as appetizers, used in appetizers, or paired with cheeses and wines, making them perfect for a variety of occasions....
Petit Sablé salés Tomate Romarin
Savory shortbread is popular for its versatility. They can be served as appetizers, used in appetizers, or paired with cheeses and wines, making them perfect for a variety of occasions....
Petit Sablé 1670 Lemon
La Sablésienne makes the real Sablé de Sablé-Sur-Sarthe, round, jagged, crunchy and pure fresh butter. The recipe has been handed down from generation to generation in the town whose name...
Petit Sablé 1670 Lemon
La Sablésienne makes the real Sablé de Sablé-Sur-Sarthe, round, jagged, crunchy and pure fresh butter. The recipe has been handed down from generation to generation in the town whose name...