Description
Enjoy our authentic shortbread with Parmesan PDO and black pepper. These crunchy cookies are the perfect accompaniment to your aperitifs and add a touch of refinement to any occasion. Made by our master pastry chefs in our Sablé-Sur-Sarthe workshop.
The recipe: salés parmesan

Petit Sablé salés Parmesan
Round, scalloped and made with pure fresh butter: the true sablé from Sablé-sur-Sarthe.
See the recipe →The Brand

La Sablésienne
La Sablésienne is our emblematic brand. Founded in 1962 in Sablé-sur-Sarthe, the town which gave its name to the famous shortbread biscuit, Sablésienne is proud of its production methods which respect traditional recipes, guaranteeing authentic quality and flavor in each biscuit. We retain our heritage while integrating innovations to meet contemporary tastes. La Sablésienne products promise an unforgettable taste experience, anchored in authenticity and refinement.









