Description
Lovers of real shortbreads from Sablé-sur-Sarthe made in an artisanal way by the pastry chefs of the Sablesian and good quality teas, this assortment will be ideal. No less than 5 flavors of small shortbreads in the lovely vegetable fairy box and cases, shortbread with pure butter, fine flour and eggs of hens raised in the open air: nature, raspberry nuggets, apricot chips, Caramel chips and chocolate chocolate chips. To this is added a box of black tea bergamot with blueberries and vanilla flowers as well as a box of green tea white tea fruit of passion. To share good gourmet moments!
Contents (6 products)

Green tea with passion fruit - Collection 1670 - 50g
To enhance your gourmet break with our delicious Petits Sablés made with pure fresh butter, try our Thé vert 1670, a blend...
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Assorted plain shortbread cookies, caramel, chocolate and apricot chips - "Féérie végétale" metal box 400 g
This original 25x25cm gourmet box is sure to delight with its sumptuous floral design in soft, shimmering colors. The ideal gift to...
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Plain shortbread cookies with pure fresh butter - 100g box
Madeleine de Souvré, better known as the Marquise de Sablé, introduced the petit sablé to the court of the great Condé in...
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Shortbread cookies with salted butter caramel chips - 100g box
Discover the taste and refinement of this Petit Sablé with caramel chips, part of the 1670 Marquise de Sablé range of cookies....
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Raspberry chip shortbread cookies - 100g box
The fine raspberry nuggets and fresh butter taste give this little shortbread an authentic, delicate flavor. Hand-crafted by our patissiers, these cookies...
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Bergamot, Vanilla and Cornflower Petals Black Tea - Collection 1670 - Box 50g
To round off your gourmet break with our delicious Petits Sablés made with pure fresh butter, try our Thé Noir 1670, a...
View product →The Brand

1670 Marquise de Sablé
Founded in honor of the Marquise de Sablé, the “1670 La Marquise de Sablé” brand embodies the refinement and excellence of the French culinary tradition, specializing in the creation of high-quality shortbread.
