The recipes: carré nature pur beurre, carré spéculoos, carré au chocolat

Petit Sablé carré nature pur beurre
Round, scalloped and made with pure fresh butter: the true sablé from Sablé-sur-Sarthe.
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Petit Sablé carré spéculoos
A square sablé with speculoos spices, crunchy and made with pure butter.
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Petit Sablé carré au chocolat
Chocolate chips made with pure cocoa butter, in a pure butter sablé.
See the recipe →The Brand

1670 Marquise de Sablé
Founded in honor of the Marquise de Sablé, the “1670 La Marquise de Sablé” brand embodies the refinement and excellence of the French culinary tradition, specializing in the creation of high-quality shortbread.



