Caramel coated almonds - 200g

A crisp nougatine coated with good milk chocolate, enough to delight all gourmets. It is Catherine de Médicis who makes it a confectionery of French tradition and brings the requirement of quality, the refinement and the typically French elegance that this treats today.

200g net weight

Sugar, cocoa butter, whole milk powder and skimmed, 8.5% almonds, hazelnut paste, cocoa paste, 3% powder caramel (skimmed milk powder, milk proteins, sugar, butter) Lacto serum powder Lactose, emulsifier (soy lecithin), corn starch, acidifying e330, gum arabic, rice and potato starch, coating agents (Carnauba wax, E904, beeswax), Guérande fleur de sel (0.1%), aromas, dyes (E153, E160C, E162

Possible traces of peanuts and egg albumin