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Gianduja chocolate-coated almonds - 200g

A delicious grilled and gianduja almond to taste
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€9.99 (tax incl.)
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Description

The product

Festive colors for these Gianduja pebbles (milk chocolate and hazelnut paste). It is Catherine de Médicis who makes it a confectionery of French tradition and brings the requirement of quality, the refinement and the typically French elegance that this treats today.

200g net weight

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The Ingredients

Sugar, almonds 16%, cocoa paste, hazelnut paste, cocoa butter, whole powdered milk, gum arabic, rice starch and potato, emulsifier: soy lecithin, aromas, coating agents (wax of Bee, Carnauba wax, E904), colors (E153, E162, E172) % Gianduja: 25 %

Possible traces of peanuts and egg albumin

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Product Details
DRAGGITUB

Data sheet

Parfum
Chocolat
Packaging
Les sachets
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